The first thing you notice about Amaretto is that it smells like almonds, but there are no almonds or nuts in it at all. Disaronno Amaretto’s distinctive taste comes from apricot kernel oil along with absolute alcohol (Ethyl alcohol containing no more than one percent water), burnt sugar and the pure essence of seventeen selected herbs and fruit.
It all adds up to pure awesomeness… we added fresh strawberries, Grenadine syrup and cream… oh, and topped it off with whipped cream and more sliced strawberries.
Cheers, and happy summer weekending from the gang at Madtini.
- 2 oz – Disaronno Amaretto
- 1 oz – Cream
- 4 Strawberries
- 1/2 oz – Grenadine Sryup
- Whipped Cream
Combine the ingredients together in a blender with ice. Pour into a chilled cocktail glass. Garnish with thin wedges of fresh strawberry and whipped cream.