Easter Cocktails – Chocolate Caramel Easter Egg

Ingredients

• 1 1/2 oz Baileys Caramel
• 1 1/2 oz crème de cacao
• 1/2 oz butterscotch schnapps
• Mini creme egg

Preparation
Combine all the ingredients in a cocktail shaker with ice. Shake well then strain into a chilled martini glass. Drop a chocolate mini creme egg into the drink.

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