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You are here: Home / Bourbon / Madtini Thanksgiving – The Burnt Turkey

Madtini Thanksgiving – The Burnt Turkey

by Merlene 2 Comments

Burnt TurkeyThis might be the only time you’ll want to invite your guests to imbibe in Burnt Turkey on Thanksgiving.

Ingredients

  • 2 oz Wild Turkey Bourbon
  • 2 oz Goldschälger Cinnamon Schnapps
  • 8-10 fresh mint leaves

Preparation
Fill a chilled glass with crushed ice and 8-10 fresh mint leaves. Combine the bourbon and cinnamon schnapps in a cocktail shaker filled with ice. Shake, then strain over ice.

Others Thanksgiving cocktails:

  • Gobble-tini
  • Smashing Pumpkin
  • Turkey Trot

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Filed Under: Bourbon Tagged With: bourbon, cinnamon schnapps, goldschalger, thanksgiving, wild turkey

Trackbacks

  1. 4 Delicious Thanksgiving Madtini Cocktails says:
    October 10, 2010 at 3:26 pm

    […] Burnt Turkey […]

    Reply
  2. Thanksgiving Leftovers: the Wild Turkey 101 says:
    October 11, 2010 at 4:46 pm

    […] Burnt Turkey […]

    Reply

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