Create your mad eyeball with a peeled radish and an olive stuffed with pimento, instructions are below.
Cheers and Happy Hallowe’en from Madtini.
- 3 oz Gin
- Splash of Dry vermouth
- Radish and olive eyeball
Peel the skin from a radish leaving traces of red to resemble veins. Carve out a hole in the radish big enough to place an olive into. Pour vermouth in to chilled cocktail glass