It’s Friday Cocktail-O-Clock – Chocolate Fontini

FontiniIt’s time for everyone to get up and wave your hands in the air like you just don’t care. Yes, it’s Friday dance time here at Madtini World Headquarters. This Friday, we’re taking our cocktail clue from the good folks over at GirlyDrinks.com to make a  toast to the weekend with a glass of liquid chocolate-coffee awesomeness.

Cheers, here’s to the weekend!

Ingredients

  • 1 1/2 oz Godiva White Chocolate Liqueur
  • 1 1/2 oz Kahlua
  • 1 1/2 oz Baileys
  • Chocolate Syrup

Preparation
Drizzle chocolate syrup around the inside of a chilled cocktail glass. Return glass to the freezer. Combine the white chocolate liqueur, Kahlua and Baileys in a cocktail shaker with 2-3 ice cubes. Shake for 7-8 seconds. Strain into the chilled cocktail glass and serve to your chocolate loving friends.

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The Chocolate Swirl Martini

Chocolate Swirl Martini

Valentine’s Day is only a week away, so it’s high time the Madtini Labs intoxicologists get cracking on mixng up some delicious cocktails for that special day.

The Chocolate Swirl Martini is a hybrid of a several different vodka, chocolate cocktails. We couldn’t resist adding a chocolate shavings to the rim and creating swirls of chocolate inside the glass.

Ingredients

  • 1 1/2 oz Godiva white chocolate liqueur
  • 1 1/2 oz Creme de Cacao
  • 1 oz Vodka
  • 2 1/2 oz Half & Half
  • Chocolate Shavings

Preparation

Chill a cocktail glass in the freezer for 10 minutes. Remove the glass and create swirls inside the glass using chocolate syrup, return the glass to the freezer.

Combine the vodka, creme de cacao and white chocolate liqueur in a cocktail shaker with 3 ice cubes. Shake well, add the half & half and stir.

Remove the glass from the freezer, add a tablespoon of white chocolate liqueur to a shallow glass. Turn the glass in the liqueur, then turn it in the chocolate shavings.

Replace the top of the shaker and strain into the chilled cocktail glass. Add a few pinches of chocolate shavings to the glass.

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