- 1 1/2 oz – Creme de Cacao
- 1 1/2 oz – Peppermint Schnapps
- 3/4 oz – Cream
- Peppermint candy cane
Combine the cremde de cacao, peppermint schnapps and cream in a cocktail shaker filled with ice. Shake vigorously and strain into a cocktail glass. Serve with a candy cane.
Tom @ BarWhiz says
Great Christmas drink! very simple but still original and the picture certainly puts you in the mood 🙂