Ingredients: 2 oz Guinness 2 1/2 oz Cognac 1 oz St-Germain 1/2 oz Crème de Cacao 4 dashes Angostura bitters Orange zest Preparation: Combine all the ingredients in a mixing glass 2/3 full of ice. Stir gently and strain into a chilled martini glass or coupe. Garnish...
Ingredients 1 1/2 oz – Disaronno Amaretto 1/2 oz – Cognac 1 oz cream Preparation Add ingredients to a cocktail shaker with ice. Shake vigorously and strain into a chilled cocktail glass. Sprinkle powdered sugar over the top. Join the Madtini party...
Ingredients Slàinte, and have a great St. Paddy’s Day! 1 oz Guinness 1 1/4 oz Cognac 1/2 oz St-Germain 1/4 oz crème de cacao 3 dashes Angostura bitters Orange zest, for garnish Preparation Combine all the ingredients in a cocktail shaker with ice. Stir, then...
The Boris Karloff version of Count Dracula will always be the ‘definitive’ vampire in our minds here at Madtini Labs (although Gary Oldman did an awesome job too). Our interns may go on dreamily about spending eternal life with Twilight’s Edward,...
