Chocolate Peppermint Stick

Ingredients 1 1/2 oz – Creme de Cacao 1 1/2 oz – Peppermint Schnapps 3/4 oz – Cream Peppermint candy cane Preparation Combine the cremde de cacao, peppermint schnapps and cream in a cocktail shaker filled with ice. Shake vigorously and strain into a...

Disaronno Alexander

Ingredients 1 1/2 oz – Disaronno Amaretto 1/2 oz – Cognac 1 oz cream Preparation Add ingredients to a cocktail shaker with ice. Shake vigorously and strain into a chilled cocktail glass. Sprinkle powdered sugar over the top. Join the Madtini party...

The sun is going down, It’s Nuitini time!

Tonight is the fifth anniversary of Toronto’s all-night contemporary Nuit Blanche. Art installations will take over the streets, buildings, parks and courtyards throughout the city for 12 hours from 7pm to 7am. The Madtini crew is layering up and getting ready...

Cookie Cocktails… The Oreo Cookie Martini

Posted with permission from The Martini Diva Ingredients 1 1/2 oz dark creme de cacao 3/4 oz cream 1 1/2 oz vanilla vodka crushed Oreo cookies for rim Preparation Dip the rim of the cocktail glass in the creme de cacao and then into the finely crushed Oreos. Take...

Blended Awesomeness… the Disaronno Deuce

The first thing you notice about Amaretto is that it smells like almonds, but there are no almonds or nuts in it at all. Disaronno Amaretto’s distinctive taste comes from apricot kernel oil along with absolute alcohol (Ethyl alcohol containing no more than one...