by Randy Matheson | Aug 1, 2011 | Tequila based
What could be better than warm summer afternoon, good friends and a large pitcher of Strawberry Basil Margaritas? We’ll get back to you soon with an answer, how does September sound? Ingredients: (makes roughly 8 servings) 1 can (12 oz) frozen limeade 2 1/2 cups...
by Randy Matheson | Jul 28, 2011 | Tequila based
This variation on the traditional mint julep substitutes silver tequila for bourbon. The additional of basil syrup adds yet another level of herb flavor. Ingredients: 8 mint leaves 1 tbsp basil syrup 2 1/2 oz bourbon 2 1/2 oz lime juice mint sprig Preparation: Add 1/2...
by Randy Matheson | Feb 25, 2011 | Tequila based
Tuesday we celebrated National Margarita Day with 6 Fiesta-Worthy Margaritas. To celebrate Friday we’ve decided to turn up the heat by adding some red chili peppers. You may want to have a glass of ice water standing by to put out the fire. Cheers and...
by Randy Matheson | Feb 20, 2011 | Tequila based
Tuesday, February 22nd is National Margarita Day in the U.S., and we will stand shoulder to shoulder at the bar in our giant sombreros with our southern brothers and sisters on this most important celebration. The origins of the Margarita are disputed, and the...
by Randy Matheson | Feb 9, 2011 | Tequila based
You don’t often thing of adding tequila to a creamy drink, however it works great in this case. The initial taste of the chocolate and raspberry comes surrounded by the full bold taste of the tequila. It’s creamy texture and smoothness is deceptive, this...
by Randy Matheson | Feb 6, 2011 | Special Events, Tequila based
It’s finally here, it’s Superbowl Sunday and the Green Bay Packers are ready to stare down those terrible towels of the Steelers and bring back the Vince Lombardi Trophy (hmmm… is it obvious which side we are cheering for – whispers “Go...
