Ingredients
- 2 1/2 oz Jameson
- 1 tsp maple syrup
- 3-4 dashes of bitters
- juice from half a lemon
- twist or orange
Preparation
Combine the maple syrup and bitters in the bottom of a mixing glass, stir until well combined. Fill 2/3 of the glass with ice, then squeeze the lemon over the ice. Pour in Jameson and garnish with a twist or orange.