by Randy Matheson | Vodka based
Vinegar in a cocktail? Well, even I was surprised how delicious this drink turned out to be. The balsamic vinegar adds a sophisticated taste the balances the sweetness of the strawberries and the sour of the lemon juice. If you’re in Southern California you can...
by Randy Matheson | Gin based
The Gimlet is a classic cocktail that can be made with either gin or vodka and Lime Cordial. For this version of the Gimlet we’ve added aromatic basil leaves and went for fresh lime juice and the crisp, smooth taste of Hendrick’s Gin. Cheers! Ingredients 1...
by Randy Matheson | Vodka based
This cocktail recipes takes a bit of time and effort to prepare, but it’s all worth it in the end. The vanilla basil syrup pairs up brilliantly with the fresh lemon juice in the final result. Cheers! Cocktail Ingredients 2 oz vodka 1 oz dry vermouth 1 oz fresh...
by Randy Matheson | Rum based
This drink started out as a Dark & Stormy until we realized we were out of dark rum. Not to worry, we found a bottle of our favourite spiced rum, Sailor Jerry and we soldiered on. Cheers! Ingredients 2 oz Sailor Jerry spiced rum 3 oz of Ginger Beer Lime wedges...
by Randy Matheson | Gin based
We were  thrilled to find a good supply of rhubarb at the grocery store today. It was just the excuse we needed to create some rhubarb cocktails for quite sometime. Let the games begin. First up, the Dirty Rhubardtini! Ingredients Drink 2 1/2 oz Hendrick’s Gin...