by Randy Matheson | Dec 20, 2011 | Liqueur based
Ingredients 1 1/2 oz – Disaronno Amaretto 1/2 oz – Cognac 1 oz cream Preparation Add ingredients to a cocktail shaker with ice. Shake vigorously and strain into a chilled cocktail glass. Sprinkle powdered sugar over the top. Join the Madtini party...
by Randy Matheson | Dec 15, 2011 | Liqueur based
Ingredients 2 1/2 oz – Scotch 1 1/2 oz – Amaretto Preparation Fill an old fashioned glass with ice cubes. Pour the scotch and amaretto over the ice. Join the Madtini party on Twitter and Facebook
by Randy Matheson | Dec 2, 2011 | Liqueur based
Ingredients 1 1/2 oz – Amaretto Cranberry Juice Wedge of lime Preparation Pour amaretto over ice in an old-fashioned glass. Top off with cranberry juice and garnish with with a lime wheel. Join the Madtini party...
by Randy Matheson | May 21, 2011 | Liqueur based
We dedicate this edition of Madtini to the delicious orange French liqueur Grand Marnier. The liqueur was first created in 1880 by Alexandre Marnier-Lapostolle and is made from a blend of cognacs and the distilled skins of bitter oranges. Grand Marnier uses only...
by Randy Matheson | Apr 16, 2011 | Liqueur based
Ingredients 1 1/2 oz Baileys Caramel 1 1/2 oz crème de cacao 1/2 oz butterscotch schnapps Mini creme egg Preparation Combine all the ingredients in a cocktail shaker with ice. Shake well then strain into a chilled martini glass. Drop a chocolate mini creme egg into...
by Randy Matheson | Mar 12, 2011 | Liqueur based
Thankfully we don’t have any idea whether Leprechaun’s have buttery nipples or not, but this minty variation on the slippery nipple will have forgetting why you were wondering in the first place. Ingredients 1/2 oz Bailey’s 1/2 oz butterscotch...
