Ingredients 1 1/2 oz Baileys Caramel 1 1/2 oz crème de cacao 1/2 oz butterscotch schnapps Mini creme egg Preparation Combine all the ingredients in a cocktail shaker with ice. Shake well then strain into a chilled martini glass. Drop a chocolate mini creme egg into...
Thankfully we don’t have any idea whether Leprechaun’s have buttery nipples or not, but this minty variation on the slippery nipple will have forgetting why you were wondering in the first place. Ingredients 1/2 oz Bailey’s 1/2 oz butterscotch...
It’s time for everyone to get up and wave your hands in the air like you just don’t care. Yes, it’s Friday dance time here at Madtini World Headquarters. This Friday, we’re taking our cocktail clue from the good folks over at GirlyDrinks.com to...
It Friday and it sure as heck feels like Patio weather to us here in Toronto today. The sun is shining and the temperature outside of our igloos has climbed to a balmy 9 degrees celsius. We’re throwing caution to the warm breeze and stripping off our gloves,...
Our ‘Hot Cocktails of Winter’ Series continues today with a touch of French sophistication. The aroma of the bitter orange cognac liqueur is subtle at first, but the taste and aroma of the Grand Marnier comes through clearly in every warm delicious sip....
