by Randy Matheson | Dec 22, 2011 | Brandy based
Ingredients 1 1/2 oz – Brandy 6 oz – Eggnog whipped cream nutmeg Preparation Pour the brandy into a glass mug. Add eggnog and top with whipped cream. Sprinkle nutmeg in top and enjoy. Join the Madtini party...
by Randy Matheson | Mar 8, 2011 | Special Events
It’s Mardi Gras time in the Big Easy and that means it’s full-on party time. Whether you’re in New Orleans for the big celebration or just hanging out with friends at home you’ll need a few special cocktails to make your party complete....
by Merlene | Oct 24, 2010 | Rum based
Its a week before Hallowe’en, but the thought of Zombies is never far from our minds here all year long at Madtini World Headquarters. We spent our Saturday afternoon undercover, as we walked arm in arm with the undead. Here are a few pictures to prove it. We...
by Merlene | May 7, 2010 | Brandy based
It’s Friday afternoon again and while scanning through the pages of the Complete Home Bartender’s Guide: 780 Recipes for the Perfect Drink we chose this drink recipe. Tonight’s Friday Madtini cocktail is the Hold Up, with its delicious mix of brandy,...
by Randy Matheson | Dec 23, 2009 | 12 Days of @Madtini Holiday Cocktails, Brandy based, Liqueur based
Brandy Frost Ingredients: 2 oz milk 1/2 oz white crème de cacao 1 oz brandy 1 tbsp peppermint schnapps Mixing: Pour all ingredients into a cocktail shaker filled with ice. Shake and then strain the contents into a cocktail glass. Garnish the drink with a small candy...
